Verdicchio di Matelica VALBONA DOC BELISARIO
| Sommelier score | 90/100 | 2026 |
| Winery | BELISARIO |
| Denomination | Verdicchio di Matelica Doc |
| Vintage | 2025 |
| Grapes | 100% Verdicchio |
| Alcohol content | 12,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | C/ALU 90 |
| Winery headquarter | BELISARIO - Matelica (MC) - Via Aristide Merloni, 12 |
| Bottle size | Standard bottle |
| Combination | Aperitif, White Meat, Sea bass, Crustaceans, Fresh cheese, Spaghetti with clams, Sushi-sashimi, veal with tuna sauce |
| Region | Marche (Italy) |
| Style | Light and fresh |
| Wine list | Verdicchio |
| Dichiarazione Nutrizionale, Ingredienti e Raccolta differenziata | Visualizza le informazioni nutrizionali |
This white wine from the Belisario winery in the Marche region comes from the vineyards of the upper Vallesina valley, located in the municipalities of Matelica, Cerreto d'Esi and Castelraimondo between Ancona and Macerata. The vineyards are located in a hilly area, on clayey-calcareous soils. The grapes used are carefully selected Verdicchio grapes: vinification takes place in a temperature-controlled white wine cellar using carbon dioxide snow and soft pressing. Fermentation takes place at a temperature of 14-15°C for about twenty days, while the final stage of maturation takes place in steel for 4 months.
Characteristics of this Marche wine from Belisario Winery
It has a straw yellow colour. The bouquet has hints of green apple, peach, lime blossom and broom. On the palate, it is intense and persistent with a pleasant almond aftertaste.
Recommended pairings with this wine from the Marche region
Excellent with aperitifs, pizza, fish dishes or vegetable dishes. Serve at a temperature of 10-12°C.
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