Pinot Bianco DOC VILLA RUSSIZ
| Punteggio sommelier | 90/100 | 2026 |
| 4 Grappoli AIS |
|
2020 |
| James Suckling | 91/100 | 2020 |
| Cantina | VILLA RUSSIZ |
| Denominazione | Pinot Bianco DOC |
| Annata | 2024 |
| Uvaggio | 100% Pinot Bianco |
| Gradazione | 14,00% |
| Cl | 75cl |
| Solfiti | Contiene Solfiti |
| Codice ICQRF | GO/255 |
| Sede Cantina | VILLA RUSSIZ - Capriva del Friuli (GO) - Via Russiz, 4/6 |
| Bottle size | Standard bottle |
| Combination | Steamed fish Hors d'oeuvres, Cold cuts and salami, Pasta with seafood, Risotto with vegetables, Aperitif, Crustaceans, Fresh cheese, Mixed fried fish |
| Region | Friuli Venezia Giulia (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Pinot Bianco |
Pinot Bianco produced by Villa Russiz praises the denomination DOC Collio of Friuli Venezia Giulia. It is produced with 100% Pinot Bianco, cultivated on the hills around the headquarter of the company, mainly on soils full of marls with different exposition. The grapes are harvested manually during the fresh hours of the morning. Then, the soft pressing extracts the free-run must that is immediately poured into the fermentation containers with a continuous control of the temperatures. The wine rests on its sediments for at least 8 months and then it is bottled.
Features of “Pinot Bianco” by Villa Russiz
Straw yellow colour surrounded by a delicate scent characterized by white flowers and fruits, where the apple dominates. Its taste is harmonious, elegant and enchanting.
Recommended food pairings while tasting this great white wine
Perfect with fish, even row, mussels and shells without tomato sauce, light main dishes like soups, rice and pasta with delicate sauces. Really appreciated as happy hour. It has to be served at 10°C in a high, wide wine glass.
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