Montepulciano d'Abruzzo "AMARANTA" DOP TENUTA ULISSE
| Points sommelier | 91/100 | 2025 |
| 2 Bicchieri gambero rosso |
|
2020 |
| 4 Grappoli AIS |
|
2020 |
| 3 viti Vitae AIS |
|
2020 |
| Cave | TENUTA ULISSE |
| Dénomination | Montepulciano d'Abruzzo Dop |
| Millesime | 2021 |
| Cépages | 100% Montepulciano |
| Degré alcoolique | 14,00% |
| Cl | 75cl |
| Sulfites | Contient des sulfites |
| Siège de la Cave | Tenuta Ulisse - Crecchio (CH) - Via San Polo, 40 |
| Bottle size | Standard bottle |
| Combination | Pasta all'amatriciana, Pasta with meat sauce, Roast meat, Lamb, Meet in tomato sauce, Medium-aged cheeses, Meat and game stew, Gnocchi al ragù |
| Region | Abruzzo (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Montepulciano d'Abruzzo |
Tenuta Ulisse’s Montepulciano d'Abruzzo Amaranta is produced with 100% Montepulciano grapes, cultivated in the company’s vineyards with calcareous and clayey soil of Crecchio, in the province of Chieti. After the manual harvest, which takes place at the beginning of November, the grapes are pressed-destemmed and then slowly fermented for 20 days on the skins, in aluminium tanks. Then the aging phase takes place, carried out in French oak barrels
Characteristics of Montepulciano d'Abruzzo "AMARANTA"
On the organoleptic test, this Abruzzese wine has an intense ruby red color with slight garnet reflections; the nose is dominated by notes of red berried fruits, with a spicy finish. In the mouth it is balanced, complex with a tannic structure well fused with the alcoholic component.
Recommended pairings tasting this red wine from Abruzzo
It is an ideal wine with succulent first courses in red sauce, roasts and various semi-mature cheeses. The optimal serving temperature is 18ºC in a fairly large glass.
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