Spumante Etna Brut "Sosta Tre Santi" DOC NICOSIA

Produkt Code 1814
CHF 22,77
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Sommeliers Punktzahl 91/100 2026
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Weinkellerei NICOSIA
Bezeichnung Etna Brut DOC
Rebsorten 100% Nerello Mascalese
Alkoholgehalt 11,50%
Cl 75cl
Sulfiten Enthält Sulfite
Weinkellereigebäude NICOSIA - Trecastagni (CT) - Via Luigi Capuana, 65
Bottle size Standard bottle
Combination Cold cuts and salami, Aperitif, Crustaceans, Mussels, Tartare-fish carpaccio, Fresh cheese, Spaghetti with clams, Appetizers
Region Sicily (Italy)
Style Light and fresh
Wine list Etna
Dichiarazione Nutrizionale, Ingredienti e Raccolta differenziata Visualizza le informazioni nutrizionali
Weinbeschreibung

The Nerello Mascalese grapes are cultivated in a volcanic soil and they are perfect to produce the classic sparkling wine. The “Sosta Tre Santi” Etna DOC Brut needs 24 months of refinement on the yeasts in the bottle. The soils are sandy-volcanic, rich of minerals, located at 700-750 meters above the sea level. The cultivation method is the trellised with the guyot method. The manual picking takes place between September and October. The perlage is fine and persistent. The production method is the classic one with a soft pressing of the grapes and the fermentation in stainless steel tanks under temperature control for 3 weeks and a re-fermentation in bottle.  

 

Characteristics of the Sosta Tre Santi Etna Brut Spumante DOC

It has a straw yellow color. The smell is complex and elegant with fruity and floral aromas together with bread crust and yeast. The taste is mineral and acid.

 

Suggested pairing with this wine

It is perfect as appetizer or with light starters and fish. The service temperature must be 6-8°C. 

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