Moscato d’Asti "Vigna Senza Nome" DOCG Braida
| Punteggio sommelier | 91/100 | 2026 |
| Cantina | Braida |
| Denominazione | Moscato d’Asti DOCG |
| Annata | 2025 |
| Uvaggio | 100% Moscato |
| Gradazione | 5,50% |
| Cl | 75cl |
| Solfiti | Contiene Solfiti |
| Codice ICQRF | AT/961 |
| Sede Cantina | Braida - Rocchetta Tanaro (AT) - Strada provinciale, 27 |
| Bottle size | Standard bottle |
| Combination | Desserts, dried Fruit, Strudel, Fruit pies and cream, Chocolate, Panettone |
| Region | Piedmont (Italy) |
| Style | Fruity |
| Wine list | Moscato |
| Dichiarazione Nutrizionale, Ingredienti e Raccolta differenziata | Visualizza le informazioni nutrizionali |
A prestigious wine that makes its producer famous worldwide. Moscato d’ Asti DOCG is produced with 100% Moscato grapes, cultivated in Mango d’ Alba. The wine-making considers a few hours of fermentation and maceration on skins and then the soft pressing. The foam formation is managed in autoclave at 4°C for 20 days. After the fermentation, the wine is stabilized and cooled at -4°C, then the micro-filtration and the bottling. The aging in the bottle lasts some weeks. Always fresh,sweet,aromatic and light, Moscato is one of the most interesting sparkling wines of Italy. “Vigna Senza Nome” by Braida di Giacomo Bologna is perfect for every happening due to its elegance. Try it in your happy hours, it will be able to astonish you.
Feature of “Moscato d’ Asti Vigna Senza Nome DOCG”
Shiny straw yellow colour with a rich perlage. Its perfume is fresh and dynamic, with hints that recall fruits, orange flowers, rose and musk. The taste is sweet but delicate, aromatic, delicious and persistent.
Recommended food pairings while tasting this Moscato produced by Braida
Excellent with sweets, patisserie, panettone, cakes and particular cheeses like Castelmagno. It is pleasant as happy hour too. It has to be served at 6°C in a small, tapered wine glass.
