Franciacorta Brut P.R. MONTE ROSSA

Produkt Code 2968
CHF 32,97
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Preise und Auszeichnungen
Sommeliers Punktzahl 91/100 2025
2 Bicchieri gambero rosso 2022
4 Grappoli AIS 2021
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Merkmale
Weinkellerei MONTE ROSSA
Bezeichnung Franciacorta DOCG
Rebsorten 100% Chardonnay
Alkoholgehalt 12,50%
Cl 75cl
Sulfiten Enthält Sulfite
Code ICQRF BS 1417
Weinkellereigebäude Monte Rossa-Bornato Cazzago S. Martino-Via Monte Rossa, 1
Bottle size Standard bottle
Combination Aperitif, Grilled Fish, Tartare-fish carpaccio, Sushi-sashimi, Warm fish appetizers, Pasta with tuna, Mussels, Mixed fried fish
Region Lombardy (Italy)
Style Light and fresh
Wine list Franciacorta
Weinbeschreibung

This fabulous wine was crated to celebrate the 35th anniversary of the cellar. Its name is a homage to the founders: Paola Rovetta and her husband Paolo Rabotti, promoter and first president of the so-called “Consorzio Franciacorta”. This Blanc de Blancs is the result of a passioned research that joins the structure of the Riserva (35%) and the elegance of the actual vintage of Chardonnay (65%). The choice of best Crus confirms the philosophy of the cellar, that aims always to reach the excellence. 100%Chardonnay, cultivated in the DOCG area of Franciacorta, between Bornato, Brescia, Cazzago San Martino, Passirano, Adro, Iseo, Rodengo Saiano. After a careful selection, the grapes are harvested  and placed in wooden boxes. Soft pressing and selection of the best parts of the fruit. The fermentation is managed both in wood and in steel tanks. The aging lasts at least 24 months.

 

Features of this Franciacorta Brut Wine

The organoleptic analysis shows a straw yellow colour, with a soft, faint and persistent perlage. Its fresh perfume recalls floral and fruity hints. The taste is balanced and defined, crunchy and pleasant. The final is deep and persistent.

 

Recommended food pairings while tasting this

Franciacorta wine from Monte Rossa winery

It is excellent for happy hours and great with rich starters like cold cuts and cheeses. Fabulous with seafood. It has to be served at 6°C in a high, tapered wine glass.

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