Valdobbiadene Superiore "Extra Dry" Millesimato DOCG Torre Zecchei
| Sommeliers Punktzahl | 92/100 | 2026 |
| Weinkellerei | Torre Zecchei |
| Bezeichnung | Valdobbiadene Prosecco Superiore Docg |
| Rebsorten | 100% Glera |
| Alkoholgehalt | 11,00% |
| Cl | 75cl |
| Sulfiten | Enthält Sulfite |
| Code ICQRF | TV/11754 |
| Weinkellereigebäude | Torre Zecchei - Valdobbiadene (TV) - Via Capitello Ferrari, I/3 |
| Bottle size | Standard bottle |
| Combination | Aperitif, Vegetables in batter, Sushi-sashimi, Appetizers, Sea bass, Steamed fish Hors d'oeuvres, White Meat, Warm fish appetizers |
| Region | Venetian (Italy) |
| Style | Light and fresh |
| Wine list | Prosecco |
| Dichiarazione Nutrizionale, Ingredienti e Raccolta differenziata | Visualizza le informazioni nutrizionali |
Valdobbiadene Superiore Extra Dry Millesimato DOCG is a Sparkling wine produced by Tenuta Torre Zecchei, an historical winery which has always worked with love and competence, creating remarkable products. Grapes that give life to this prosecco are 100% Glera Prosecco and they comes from Valdobbiadene-Conegliano territory.
Characteristics of the Prosecco Valdobbiadene Superiore "Extra Dry" Millesimato DOCG
It presents a fading straw yellow colour with green reflections and a bouquet of jasmine flower, citrus fruits and pineapple notes. Fresh, soft and well-balances in taste with a slightly sweet hint.
Recommended pairings while tasting this Prosecco Valdobbiadene Superiore "Extra Dry" Millesimato DOCG
It’s perfect to be paired with desserts, fruits and recently it has been drunk as aperitif and to celebrate important occasions. It should be served at a temperature of 8-10°C after being uncorked and placed in an ice bucket full of ice mixed with water.
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