Angebote
Rosso di Montalcino "Assunto" DOC Bellaria
Produkt Code 4734
Produkt verfügbar
Shipping within Tuesday 29 April, if you order today
Preise und Auszeichnungen
| Sommeliers Punktzahl | 92/100 | 2025 |
Alles sehen
Merkmale
| Weinkellerei | Bellaria |
| Bezeichnung | Rosso di Montalcino Doc |
| Jahrgang | 2019 |
| Rebsorten | 100% Sangiovese |
| Alkoholgehalt | 14,00% |
| Cl | 75cl |
| Sulfiten | Enthält Sulfite |
| Code ICQRF | 6313 SI |
| Weinkellereigebäude | Bellaria - Montalcino (SI) - Loc. Bellaria |
| Abbinamento | Arrosto di carne, Risotti, Pasta alla Carbonara, Pasta al sugo di carne, Carne Rossa in umido, Tagliatelle ai Funghi, Selvaggina, Bistecca Fiorentina |
| Carta dei vini | Rosso di Montalcino |
| Formato | Bottiglia standard |
| Regione | Toscana (Italia) |
| Stile | Di medio corpo e profumato |
Weinbeschreibung
"Assunto" Rosso di Montalcino is produced from Sangiovese Grosso grapes on vineyards 500 meters above sea level. After the harvest, the grapes are gently pressed and the fermentation takes place in contact with the skins for about 25 days. It is then aged for 20 months in French oak barrels before bottling.
Characteristics of this red wine
Intense ruby red color. The nose hints of strawberries and berries. A wine with a good structure and flavor, intense and elegant.
Suggested pairings tasting this product of Bellaria winery
Excellent with pasta with meat sauce, roasted meat and medium-aged cheeses. To be served at a temperature of 16ºC in a glass not very wide.
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