Valpolicella Ripasso Classico Superiore IL FORNETTO COLLEZIONE DOC Stefano Accordini

Code produit 5578
CHF 27,75
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Points sommelier 93/100 2026
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Caractéristiques
Cave Stefano Accordini
Dénomination Valpolicella Ripasso Classico Superiore Doc
Millesime 2020
Cépages 60% Corvina Veronese, 15% Corvinone, 20% Rondinella, 5% Molinara
Degré alcoolique 15,00%
Cl 75cl
Sulfites Contient des sulfites
Code ICQRF VR/5081
Siège de la Cave Stefano Accordini - Fumane (VR) - Loc. Camparol, 10
Bottle size Standard bottle
Combination Roast meat, spicy cheese, Hard cheese, Pasta all'amatriciana, Scallops with mushrooms, Fillet with green pepper, Saffron risotto, wild game, Grilled Pork
Region Venetian (Italy)
Style Medium-bodied and fragrant
Wine list Valpolicella Classico Superiore
Dichiarazione Nutrizionale, Ingredienti e Raccolta differenziata Visualizza le informazioni nutrizionali
Description du vin

This Valpolicella Ripasso Classico Superiore from Cantina Stefano Accordini is only produced in certain vintages. After the native grapes are harvested by hand, it is made using the ‘ripasso’ technique, which consists of ‘re-passing’ or ‘bringing into contact’ the Valpolicella wine with the pomace of Amarone or Recioto for a period of 15-20 days, during which a second alcoholic fermentation takes place: this process enriches the wine's colour, aromas and body. The ageing process requires a minimum of 36 months in fine barrels.

 


Characteristics of this Veneto wine

It has a very intense ruby red colour. The nose is wonderful with a range of aromas of ripe red fruit, black pepper and tobacco. On the palate, it is powerful but with soft tannins. Long finish.

 


Recommended pairings with this red wine

Try it with boiled and roasted meats and mature cheeses. Typical dishes of the Veneto tradition: risotto with radicchio, polenta and osei, stewed eel. Serve at a temperature of 18°C.

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