Prosecco DOC Treviso Brut Rosè Millesimato "Miol" BORTOLOMIOL
Item code 4607
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Prizes and awards
| Sommelier score | 90/100 | 2026 |
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Features
| Winery | BORTOLOMIOL |
| Denomination | Prosecco Doc |
| Grapes | 90%% Glera 10% Pinot Nero |
| Alcohol content | 11,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Winery headquarter | BORTOLOMIOL - Valdobbiadene (TV) - Via G. Garibaldi, 142 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Aperitif, Crustaceans, Sushi-sashimi, Carbonara pasta, Vegetables in batter, Baked sea bream, Appetizers |
| Region | Venetian (Italy) |
| Style | Light and fresh |
| Wine list | Prosecco |
| Dichiarazione Nutrizionale, Ingredienti e Raccolta differenziata | Visualizza le informazioni nutrizionali |
Wine description
The Prosecco Doc Treviso Brut Rosè Millesimanto "Miol" of Bortolomiol Winery is produced with Glera grapes plus a small percentage of Pinot Noir. White vinification for Glera by soft pressing, in roso with maceration for Pinot Noir.
Characteristics of this rosè
Bright pink wine; the nose is a triumph of fruity and floral scents. In the mouth remains fruity with a dry finish.
Recommended pairings tasting this Prosecco Rosé
This wine goes well with everything from an aperitif to structured dishes. Serve at a temperature of 8-10ºC in a tapered glass.
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